Job Details

Salary: $23.81- $29.76Exceptional Hospitality Starts with YouPicture yourself brightening someone's day. When you join our Hotels team, that's exactly what you'll do every time you come to work! As an Expeditor, you're not just ensuring timely delivery of food orders in our dining outlets - you're spreading the light and warmth of hospitality by delivering memorable experiences that make the stay for every guest.Join an Award-Winning Workplace CultureAt Hilton, we don't just deliver exceptional experiences for our guests-we build an exceptional workplace for the Team Members who make it all possible. As a global leader in hospitality, we've welcomed more than 3 billion guests worldwide, all while staying true to our founding vision: to fill the earth with the light and warmth of hospitality.Our award-winning culture has earned us repeated recognition on the World's Best Workplaces list by Great Place to Work and Fortune. With our suite of world-class brands, and a company-wide commitment to providing the best stay for every guest, we're setting new standards for the future of travel.Whether you're starting your career or exploring something new, Hilton supports your journey every step of the way. Come for the job, stay for the career-and help us make every stay a little more magical.Curious about life at Hilton? Explore our Careers Blog to see why we're more than a great place to stay-we're a great place to work.How We'll Help You ThriveAt Hilton, the hospitality we're known for doesn't end with our guests. We proudly invest in our Team Members' wellbeing, supporting you through all of life's moments. When you join Hilton, our exceptional care extends to you with unmatched perks and benefits, including*:* Incredible travel perks - Enjoy 110 nights of deeply discounted travel, with room rates as low as $40/night at our world-class hotels through our Go Hilton travel program* Own a piece of Hilton - Through our employee stock purchase program (ESPP), you can invest in Hilton shares at a 15% discount to help build your financial future* Paid parental leave - Because family matters. We offer paid leave for eligible Team Members, including partners and adoptive parents* Personalized caregiving support - Access dedicated caregiving concierge services to help navigate caregiving for yourself and your loved ones* Crisis concierge - In times of loss, our Crisis Concierge offers a single, compassionate point of contact for both practical support and emotional care* Mental health resources - Your wellbeing comes first. Eligible Team Members can access free counseling and support through our best-in-class Employee Assistance Program (EAP)* Generous paid time off (PTO) - Recharge, relax, and take time for what matters most* Health & welfare benefits - From checkups to dental cleanings to new glasses, we offer a variety of health plans that keep you and your family covered* Financial security for your future - Our retirement plans make it easier to save for what's next* Benefits availability may vary depending on Team Member's location as well as terms and conditions of employment and are subject to the terms and conditions of each specific program/plan.As an Expeditor, you're not just ensuring timely delivery of food orders in our dining outlets - you're spreading the light and warmth of hospitality by delivering memorable experiences that make the stay for every guest. The ideal candidate will have a minimum of 6 months experience working as a line cook or pantry/prep cook. Previous Expo experience in a high-volume restaurant highly preferred. Hotel experience is a plus! Schedule: must be able to cover both AM and PM shifts. AM shift starts around 6:30am and PM shift starts around 3:00pm. Must be available to work mornings, evenings, weekends and holidays as business demands.What It Takes to Make the StayAt Hilton, our core values define what it takes to succeed here and guide the qualities we look for in every team member:A passion for spreading the light and warmth of Hospitality. Acting with Integrity and always doing the right thing. Inspiring others through Leadership. A belief that Teamwork drives the best outcomes. A sense of Ownership and accountability. And a focus on the Now, bringing urgency and discipline to every moment, knowing it can make a lasting impact.What It Takes to Make the StayAt Hilton, our core values define what it takes to succeed here and guide the qualities we look for in every team member:A passion for spreading the light and warmth of Hospitality. Acting with Integrity and always doing the right thing. Inspiring others through Leadership. A belief that Teamwork drives the best outcomes. A sense of Ownership and accountability. And a focus on the Now, bringing urgency and discipline to every moment, knowing it can make a lasting impact.Here's what you'll do during a typical day:* Coordinate food orders: Facilitate communication between servers and the kitchen to ensure accurate and timely processing of guest food orders* Monitor ticket times: Track ticket times and follow up with the culinary team to ensure prompt delivery of food orders* Inspect and finalize plates: Garnish and inspect dishes before serving to ensure they meet quality and presentation standards* Maintain organization and cleanliness: Keep the expediting station clean, organized, and well-stocked to support smooth operations* Collaborate across teams: Partner with servers, culinary staff, and other departments to ensure efficient service and foster a positive and productive work environment* Enhance guest satisfaction: Proactively address any issues with orders to ensure guest satisfaction and uphold service excellence* Comply with regulatory standards: Maintain compliance with health, safety, sanitation, and alcohol awareness regulations, ensuring the highest standards of guest and team member well-beingHere's what you'll do during a typical day:* Coordinate food orders: Facilitate communication between servers and the kitchen to ensure accurate and timely processing of guest food orders* Monitor ticket times: Track ticket times and follow up with the culinary team to ensure prompt delivery of food orders* Inspect and finalize plates: Garnish and inspect dishes before serving to ensure they meet quality and presentation standards* Maintain organization and cleanliness: Keep the expediting station clean, organized, and well-stocked to support smooth operations* Collaborate across teams: Partner with servers, culinary staff, and other departments to ensure efficient service and foster a positive and productive work environment* Enhance guest satisfaction: Proactively address any issues with orders to ensure guest satisfaction and uphold service excellence* Comply with regulatory standards: Maintain compliance with health, safety, sanitation, and alcohol awareness regulations, ensuring the highest standards of guest and team member well-being