Job Details

Tender Greens - - Responsibilities: Prepare, wash, peeling, and cutting various foods to Tender Greens standards; Carrying equipment, food supplies, and utensils to and from work and storage areas; Ensuring foods are properly stored and labeled to prevent spoilage; Maintaining a prepared and sanitary work area at all times; Assisting in preparation of various foods including pantry and salad items, soups, sauces, and ingredients for daily specials