Job Details

We are seeking a Locum Tenens Cook in California.

Locum Tenens Cook

Position Type:
Specialty: Non-Clinical - Environmental Services
Location: California
Rate: Open & Negotiable
Shift: Flexible; All Shifts as per department needs
Start Date: 06/30/2025
End Date: 10/04/2025

Position Details:
Patient Population: N/A
Setting: Hospital - Dietary/Kitchen (Hoag Irvine)
Responsibilities:

• Prepare meals according to recipe specifications for patients, cafeteria, catering, and childcare
• Maintain sanitation standards for food, equipment, and work surfaces
• Support food service operations including portioning, serving, and cashiering
• Cook Lead (if assigned): Direct daily kitchen activities and coordinate shift operations

Required Procedures: Food preparation and service according to standard protocols
EMR System: N/A
Support Staff: Dietary staff under supervision of Food Services Management
Days Per Month: Approx. 20 days (5 days/week)
On-Call/Weekends: May be required depending on shift schedule

Submission Requirements:

• Experience in food preparation and service
• Ability to follow recipes and sanitation standards
• Availability to work varied shifts as needed
• Hospital experience required

Join us today!