Farmer Boys - 2205 East 17th Street - Responsibilities: Adheres to food safety and sanitation procedures as trained and as directed by the Manager in Charge; Prepares ingredients as assigned according to Farmer Boys specifications, procedures, and weights; Ensures correct portioning, sizing, and freshness; Maintains stock and cleanliness of required work areas as directed by the Manager in Charge; Follows the work schedule as posted unless a change in the schedule is arranged with the Manager in Charge