Restoration Hardware - - Responsibilities: Ensure a pristine kitchen environment by upholding RHs standards of sanitation and organization across the dish station and back-of-house spaces; Clean plateware, glassware, silverware, cookware, and utensils thoroughly and efficiently; Support kitchen operations by assisting with basic food prep and inventory organization as needed; Collaborate with team members and leaders to maintain cleanliness and workflow; Adapt to high-volume, full-service culinary environment as required