McDonald's - 31650 Mission Trail - Responsibilities: With the General Manager, responsible for managing the restaurant, including oversight over all store operations from production to guest service areas; direct the work of team members, both managers and crew; Assist General Manager as necessary to ensure restaurant meets performance expectations; Coach and role model McDonalds guest and service experience behaviors, ensuring end-to-end consistency in service delivery, especially with crew members; Assist General Manager with designated people processes, including recruiting, interviewing, onboarding and training managers and crew; conducting performance reviews for all crew; Analyze restaurant labor and crew capability needs; prepare and set weekly schedules ensuring legal compliance