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Executive Sous Chef

  2026-03-22     Pyramid Global Hospitality     Newport Beach,CA  
Description:


Pyramid Global Hospitality - 4500 MacArthur Boulevard - Responsibilities: Assisting in Leading Kitchen Operations for Property; Supervises and coordinates activities of cooks and workers engaged in food preparation; Develops and implements guidelines and control procedures for purchasing and receiving areas; Provides direction for menu development; Monitors the quality of raw and cooked food products to ensure that standards are met


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